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Papanași

Romania

Romania's most ordered restaurant dessert. The combination of sour cream and cherry jam is non-negotiable.

Romanian fried cheese doughnuts — fried quark dumplings topped with sour cream and cherry jam. Romania's most beloved dessert.

Authentic Romania Papanași recipe
Prep
20 mins
Cook
15 mins
Difficulty
Easy
Calories
495 kcal
Serves
4
Calories are an estimate based on ingredients used

Ingredients

500gfresh quark or cottage cheese
2eggs
100gsemolina
100gplain flour
1 tspbaking powder
zest of 1lemon
sour cream and cherry jamto serve
oilfor frying

Method

1

Mix quark, eggs, semolina, flour, baking powder and lemon zest. The dough will be sticky.

2

Shape into thick rings and smaller balls.

3

Fry at 160°C until golden. Drain.

4

Serve with generous sour cream and cherry jam.

Chef's Tip

Fry at a moderate temperature — too hot burns the outside before the inside cooks.

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Some recipe photos courtesy of Openverse and Wikimedia Commons contributors, used under Creative Commons licenses.
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