Beekeepers from more than ten countries gather in the Valley of Legends Park to showcase and sample handmade honey from across the Fergana Valley.
Held each late October in the Valley of Legends Park in the Fergana Valley, the Namangan International Honey Festival brings together beekeepers from more than ten countries to showcase and sell their handmade honey, alongside artisans from across the region and international experts in the field of beekeeping. The festival reflects the Fergana Valley's rich agricultural tradition, a fertile region long known for producing some of Central Asia's finest honey, fruit and other farmed goods.
Beyond the honey fair itself, the festival includes cultural and music performances, a plov cooking competition tying the event back into Uzbekistan's broader national culinary identity, a fashion show, and master classes led by both domestic and international specialists in beekeeping techniques. The event gives visitors a genuinely different lens on Uzbek agriculture than the country's more widely known bread, fruit and rice traditions, spotlighting a craft that requires exactly the kind of patient, generational knowledge found throughout Uzbek farming culture more broadly.
For visitors travelling through the Fergana Valley specifically, known for its blooming Paulownia trees and deep-rooted agricultural traditions, the Namangan Honey Festival offers a genuinely distinctive addition to the region's food calendar — proof that Uzbekistan's culinary reputation extends well beyond plov and bread into its orchards and hives as well.