A waterfront celebration of Welsh food and producers, held on Cardiff Bay's redeveloped harbourside.
Held on Cardiff's redeveloped waterfront, this festival brings together Welsh food producers, street food traders and cookery demonstrations for a weekend celebrating Wales's food scene — from traditional Welsh cakes and cawl to a growing wave of independent Cardiff restaurants.
The bay's modern architecture gives the festival a different backdrop from most British food festivals, and its genuinely strong focus on Welsh producers specifically makes it a proper showcase of Welsh food culture rather than a generic UK festival that happens to be held in Cardiff.