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Koshari

Egypt

Cairo's great street food. Sold from carts and tiny shops throughout the city. Cairo's answer to comfort food.

Egypt's national dish — lentils, rice, macaroni and chickpeas topped with crispy fried onion and tangy tomato sauce. Cairo's greatest street food.

Authentic Egypt Koshari recipe
Prep
20 mins
Cook
40 mins
Difficulty
Easy
Calories
370 kcal
Serves
4
Calories are an estimate based on ingredients used

Ingredients

200gbrown lentils, cooked
200gshort-grain rice, cooked
200gmacaroni, cooked
200gchickpeas, cooked
3onions, thinly sliced and fried very crispy
400gtinned tomatoes cooked with garlic, cumin and vinegar
chilli sauceto serve

Method

1

Cook each element separately.

2

Layer in bowls: lentils, rice, macaroni, chickpeas.

3

Top with crispy onion and tomato sauce. Serve with chilli sauce.

Chef's Tip

The crispy onion is the crowning glory — fry until very dark and crunchy.

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Some recipe photos courtesy of Openverse and Wikimedia Commons contributors, used under Creative Commons licenses.
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